Description
Toms Pies Steak & Ale Pie
Weight – 260g
Shortcrust pastry pie with a filling of beef steak braised in ale
Ingredients
WHEAT flour [WHEAT flour, calcium carbonate, thiamin, niacin, iron], water, beef (22%), margarine [vegetable oils and fats (palm, rapeseed), water, salt, lemon juice, emulsifier (E471), flavourings, colours (E160b(i), E100)], onions, ale [BARLEY, WHEAT, molasses (natural unrefined cane sugar)] (3%), CELERY, tapioca starch, butter (MILK), rapeseed oil, vegetable shortening [vegetable oils and fats (palm, rapeseed), water, salt, lemon juice], tomatoes, salt, tomato purée, caramel powder (E150a), free range whole EGG, beef stock [yeast extracts, dried glucose syrup, natural flavouring, salt, onion powder, beef bone stock, rapeseed oil, tomato powder], balsamic vinegar [wine vinegar, concentrated grape must], free range EGG yolk, black pepper.
Allergens are shown in Bold
Contains : Barley, Celery, Gluten, Egg, Milk and Wheat
Nutritional Information
per 100g
Energy (kcal) | 304 |
---|---|
Energy (KJ) | 1273 |
Protein (g) | 10 |
Carbohydrates (g) | 24.6 |
Of which sugars (g) | 0.9 |
Fat (g) | 18.6 |
Of which saturates (g) | 7.6 |
Fibre (g) | 0.9 |
Salt (g) | 0.9 |
Cooking Instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.